Venezuelan Criollo cacao is grown at the foot of the Andes Mountains, resulting in high-quality chocolates with low astringency and sweetness that evokes the flavors of honey, nuts, and panela, like the products of Trapiche Cacao.
Trapiche 70g Venezuelan Dark Chocolate 70% BAR NEW ARRIVAL
Venezuelan Criollo cacao is grown at the foot of the Andes Mountains, resulting in high-quality chocolates with low astringency and sweetness that evokes the flavors of honey, nuts, and panela, like the products of Trapiche Cacao.