Lotus Biscoff European Biscuit Cookies 35.2 oz Box of 4 Packs Non-GMO Vegan Frie

Lotus Biscoff European Biscuit Cookies 35.2 oz Box of 4 Packs Non-GMO Vegan Friendly Expiration: 08/05/2024 or better Features:Contains Wheat And SoyProduct of Belgium4 Count8.8 oz. PacksNet Weight 35.2 oz Product DetailsCarefully selected natural ingredients;Lotus Bakeries is still family-owned;Coffee’s best companion;Unique flavor, iconic shape and crunchy bite;Does not contain nutsSpecificationsBrandBiscoffContainer Size8.8 oz.Package Net Weight35.2 oz.Quantity4 Count(s)

Lotus Biscoff Europe’s Favorite Cookie 4 Packs (128 Cookies / 35.2oz Total)

The Lotus Biscoff Europe’s Favorite Cookie 4 Packs contain a total of 128 cookies, with each serving weighing 31 grams. These cookies are enjoyed internationally and are Fairtrade certified. they are GMO-free and vegan. With an expiration date of 19/10/2026, these cookies are perfect for a morning or afternoon coffee break, making them a delicious and convenient treat to have in your pantry.

Lotus Biscoff Europe’s Favorite Cookies 4 Pks (128 Cookies / 35.2oz Total)

Lotus Biscoff Cookies, YUMMY!!Compare the Date, Weight & Price to other listings then order up!! 1 Box has 4 Packs, 8.8 oz Each,32 Cookies per Pack,128 Cookies total. Total weight 35.2oz INDULGE IN LOTUS BISCOFF COOKIES Experience the unique flavor and crunchy texture of Lotus Biscoff cookies imported from Europe. Since 1932, Lotus Biscoff has been Europe’s favorite cookie with coffee. Delectably crunchy, with a unique taste and refined flavor, Lotus Biscoff is perfect for taking the timeout that you deserve. Enjoyed by themselves or complemented with a cup of coffee, these European cookies are the same delightful treats that travelers fell in love with in-flight. From Europe’s cafés to America’s airplanes Our European treats first made their way to America as in-flight treats. Starting in the 1980s, Lotus Biscoff treats have been paired with mid-air morning coffee in flights throughout the United States. Frequent fliers took note of the unique taste and special magic of Lotus Biscoff and coffee, and today’s passengers continue to discover Lotus Biscoff on major domestic flights throughout the country. Just last year, more than 90 million Lotus Biscoff Cookies were sampled on domestic flights alone. It comes as no surprise that Lotus Biscoff is known as “The In-Flight Treat.” The “Speculoos” story Lotus Biscoff Cookies are a type of shortcrust biscuit known as “speculoos,” a Belgian specialty. Throughout Europe, these mid-day treats are known as Lotus Speculoos. Speculoos were traditionally made for special occasions, including weddings, births, and to celebrate St. Nicholas’ Feast on December 6. Belgium’s talented bakers would decorate their speculoos in elaborately carved patterns – what better way to learn? Back in 1932, Lotus Bakeries decided these cookies were too good to limit to special occasions. The original recipe, which remains unchanged, made the speculoos an instant favorite in Europe’s famous cafés. Speculoos continue to hold a lofty position in Belgian culture – every fifth cookie enjoyed in Belgium is a speculoos (Biscoff). What’s in Lotus Biscoff Cookies? The unique taste stems from the sugar’s caramelization during the baking process. And a hint of cinnamon and other spices add that special something. Biscoff Cookies are made with: No artificial colors or preservatives 0 grams trans fat per serving and 0 cholesterol Non-GMO ingredients. No nuts and no animal by-products Take advantage of our volume discounts. The more you buy, the more you save!Shipping will be $7.95 for the first box and $4.95 for each additional box to ANYWHERE in the United States or Puerto Rico via USPS Priority Mail!

Callebaut Bulk Fine Belgian Bakers Milk Chocolate Blocks (select quantity)

It has a generous taste and great reputation in workability, as it can be paired with a wide variety of powerful fruit, spicy, dairy or liquor-like flavors. The C823 consists of about 3% less cocoa butter than the 823, thus less fluid and ideal for creating ganaches with a stable, thicker texture.