Abbaye de Flavigny pastilles start with an anise seed in the center which is surrounded by a flavored sugared coating. Each batch of pastilles takes over 5 days to make using this centuries old tradition. A perfectly classic treat, and goes great dissolved in coffee or tea.
Anis de Flavigny Coffee Pastilles
From a tiny village in Burgundy, France comes Anis de Flavigny pastilles. A long-time favourite of the French, these pastilles feature natural coffee flavouring and contain no artificial ingredients. Roll two pastilles around in your mouth and let them melt until you find the anise seed – two by two is double the pleasure!